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Restaurant inspections in Vermont

Who inspects, where the record lives, what the public actually sees, and whether it has to be posted on the door. Every line below links to the government source it came from.

Numeric score One statewide program Posting rule not confirmed
  • 01

    Who inspects

    Vermont Department of Health, Food & Lodging Program, statewide Agency page

  • 02

    What the public sees

    A numeric score plus a violation list; a retail food establishment must achieve a score of 70 or higher and have no uncorrected critical violations. Source

  • 03

    Posting the result

    Posting rule not confirmed.

  • 04

    Food code in force

    2001 FDA Food Code. The FDA Food Code is a model, not a federal mandate — each state decides which edition to adopt and how far to amend it.

Worth knowing. Portal coverage begins May 2016; older reports must be requested by email.
Official inspection lookups — Vermont
Where to searchCoverage
Vermont Public Inspection SearchStatewide
Bulk data

No official bulk or API dataset found. Results are available one establishment at a time, or by public records request.

05

If you run the restaurant

The record is public either way. The useful move is to read it before a customer does.

Step one

Pull your own record

Search yourself in the lookup above and read every line of the last three reports. Repeat violations are what escalate.

Step two

Work the ten risk factors

Most citations trace back to the same ten practices the FDA measures nationally. Run the ten-minute self-check.

Step three

Fix, document, re-inspect

Dated photos and a written correction log are what a re-inspection rewards. What to do after a bad inspection.

Improved a bad record in Vermont?

Our recognition program is for recovery, not for perfection. Nominations for the inaugural class are open.

See how recognition works